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• Air Culinaire Worldwide

• Tastefully Yours

• Catering Services

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Tastefully Yours becomes part of Air Culinaire Worldwide
According to Sav Mongelli, chief operating officer of Air Culinaire Worldwide, the integration will focus on maintaining the customer experience while expanding operational capabilities.
Air Culinaire leadership and Amanda Kraft, co-owner of Tastefully Yours Catering.

Air Culinaire Worldwide has acquired Atlanta, Georgia-based private aviation caterer Tastefully Yours, expanding its US kitchen footprint and strengthening its service in one of the nation's busiest business aviation markets. The company will continue operating under the Tastefully Yours brand and continue its well-known standards of execution.

Tastefully Yours has developed a strong following among flight attendants, operators and FBOs in the Atlanta area for its handcrafted menus and dependable service.

“Atlanta is a key aviation hub, and Tastefully Yours has earned the trust of the private aviation community through quality and reliability,” says John Lee, CEO of Air Culinaire Worldwide. “Adding its talented team strengthens our ability to serve this important market while preserving the local relationships that define the private aviation catering business.”

Amanda Kraft, co-owner of Tastefully Yours, will remain involved during the transition in an advisory role to support continuity for customers.

“Our focus has always been delivering thoughtful, high-quality catering for the private aviation community we serve,” Kraft explains. “Joining Air Culinaire Worldwide allows our clients to benefit from a broader global network while maintaining the culinary standards and service culture our customers expect.”

According to Sav Mongelli, chief operating officer of Air Culinaire Worldwide, the integration will focus on maintaining the customer experience while expanding operational capabilities.

“Our priority is protecting what customers already value about Tastefully Yours while bringing the operational strength and resources of Air Culinaire Worldwide,” Mongelli remarks. “Combining local culinary talent with our global platform allows us to deliver greater consistency and expanded capabilities for operators and flight crews.”

Air Culinaire Worldwide operates more than 25 owned kitchens worldwide and continues investing in digital ordering technology and aviation software integrations. Air Culinaire Worldwide supports flights across North America, Europe and key global aviation hubs.

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