Created to Cater, an inflight and corporate catering provider serving North, Central and South Florida, has joined the Paragon Network of audited FBOs and handling agents as a strategic partner, expanding catering solutions available to business aviation operators, flight crews and passengers throughout the region.

Founded in 2018, Created to Cater combines premium ingredients, careful presentation, personalised service and operational flexibility to meet the needs of private aviation and corporate clients.

Its catering options range from individual crew meals and premium breakfasts to passenger catering, healthy and high-protein meals, vegetarian and vegan selections, fresh seafood, desserts, charcuterie displays and custom requests. The company works closely with flight departments, FBOs, crew members and aviation partners to accommodate dietary requirements, changing flight schedules and time-sensitive requests.

The service model combines the personalised care of a boutique caterer with the operational mindset required by private aviation, with an emphasis on flexibility, clear communication and attention to timing to help ensure each order is organised, fresh and ready when an aircraft needs it.

Aya Garcia, owner and founder of Created to Cater, says: “Joining the Paragon Network gives us an opportunity to further support the private aviation community and connect with FBOs and aviation professionals throughout Florida. Our goal has always been to make catering simple, personal and dependable while delivering the quality and presentation our clients expect.”

Crystal Kubeczka, president of Paragon Aviation Group, adds: “Created to Cater brings a strong combination of quality, flexibility and personalised boutique service to the Paragon Network.”

Created to Cater is broadening its menu with an increased focus on health-conscious, vegetarian, vegan, high-protein and globally inspired dishes. It also continues to take custom catering requests, developing orders based on the needs of the flight, passengers, crew and occasion.

Inflight catering is available at airports across Florida, including Orlando, Jacksonville, Tampa, Miami, Fort Lauderdale, West Palm Beach, Naples, Fort Myers, Sarasota, Gainesville and Tallahassee. The company also serves select airports in coastal Georgia.